Description
Chocolate Syrup
AKTINA Chocolate syrup is ideal for garnishing or filling for ice cream, pastry creams, confectionery creations, panna cotta, crème caramele, profiteroles, and yogurt.
Packaging: 1,2kg Bottle & 6kg Plastic Can
AKTINA Chocolate syrup is ideal for garnishing or filling for ice cream, pastry creams, confectionery creations, panna cotta, crème caramele, profiteroles, and yogurt. Packaging: 1,2kg Bottle & 6kg Plastic Can
